|Brand||Sin Weng Fai|
|Availability||Out Of Stock|
- Fragrant, savory-sweet flavor pandan paste combine with salted egg yolk create the perfect taste
- 9 pieces in individual wrapping
- Ingredients: wheat flour, water, sugar, lard, lotus paste, salted egg, meat floss & egg (non-HALAL)
- Expiry date: 2 weeks expiry from manufacturing date (same as the day we send out via courier at room temperature as we do not contain PRESERVATIVE
- Store in the freezer or refrigerator for longer storage up to 4 weeks and reheat it by following the instruction below.
- To get the best taste, it is recommended to reheat 3 minutes at preheated oven of 150-180 degree Celsius, let it cool down and you may consume by then.
- Product weight with packaging box: 590 grams +/-